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How to arrange a garden to receive?
At aperitif time, guests relax in lounge chairs, inhaling the scent of lavender and blooming roses. A planter on wheels slides on the slate terrace and allows you to pick a sprig of mint or verbena to enhance your glass of lemonade or cocktail. While the vegetable skewers are browning on the barbecue, discussions continue around the garden bar. Small scissors cut a few leaves from the basil and chive plants that grow in the center of the bar. When the feast is over, the guests get up to pick the dessert in the garden: currants, raspberries, strawberries and grapes are so much better when they have just been picked. Finally, large outdoor poufs invite you to take a nap in the shade of the canopies ... Happiness!
The landscaper's idea
The accessories



Plants

